Thursday is steak night at The Royal
All our steaks are locally sourced and we season each one and cook it just how you like it.
Served with grilled tomato, sautéed field mushrooms, homemade real chips and onion rings.
10oz Sirloin Steak – £11.95
Cut from the short loin, for great flavour and texture
10oz Ribeye Steak – £13.95
Cut from the centre of the rib, it contains more marbling than other cuts with an intense flavour
8oz Fillet Steak – £18.95
Cut from the centre of the fillet, this is the most tender steak
Why not add a homemade sauce – £1.95
Choose from peppercorn, creamy stilton or garlic and mushroom